Margaritas, 30 Ways
Frozen, on the rocks, with a twist - however you like 'em, we've got 'em. Get the fiesta started with these creative takes on this Mexican favorite, then check out all of our favorite party foods with a Mexican twist.
Frozen, on the rocks, with a twist - however you like 'em, we've got 'em. Get the fiesta started with these creative takes on this Mexican favorite, then check out all of our favorite party foods with a Mexican twist.
"Great strawberry margarita recipe! We used a pint of fresh strawberries from the farmer's market. It tastes unbelievably good and fresh."
-don
"I've been experimenting with making my own margaritas, trying to steer clear of the sugary mixes. I don't have to look any further — this is the best recipe ever."
-learning 2 cook in VT
Love celebrating the Kentucky Derby? Love celebrating Cinco de Mayo? Combine 2 favorite drinks—the mint julep and the margarita—to create a mash-up that you can sip while wearing a fancy hat and eating guacamole.
Smoky mingles with sweet citrus in this refreshingly pink margarita.
"An excellent margarita! Most margaritas 'bite back', but this one is smooth and mellow with just the right ingredient proportions for nice a salty/sour kick."
-Miss Annie
"This is my favorite margarita and the only one I make at home. It is delicious and healthy!"
-Raye H.
"This was excellent. The agave nectar added such a nice touch. It's now my favorite margarita recipe!"
-NorthwestGal
"This is one of the best margaritas I've had. It has wonderful flavor and is so refreshing. This will definitely be my go-to recipe this summer."
-Deantini
"Wonderful! I used orange cream soda and Cointreau in place of the Triple Sec. It turned out even better than I had hoped."
-cookiedog
"I'm always searching for new and exciting drinks to serve at my BBQ get-togethers, and this was easy and delicious."
-Kittencalskitchen
"This is ABSOLUTELY the BEST margarita I've ever had. I used Jose Cuervo Gold and fresh lime juice, which I think is key."
-Vicki in CT
"This margarita stays in the freezer until you need it, so nothing goes to waste, and it's incredibly convenient."
-Chef #1363987
"This is the perfect margarita. It's not too sweet, and the other flavors don't block out the tequila, which I love. I'll be making more of these!"
-EmmyDuckie
"These were wonderful! They're perfectly slushy with just the right taste — and you can make them in a snap."
-Sue Lau
"These were fantastic on a 90-degree day. They were refreshing drinks that weren't too sweet or too bitter."
-HesterX
"I used light coconut milk to cut the fat and rimmed with pink berry-flavored sugar. The lavender really makes this special."
-AmandaInOz
"These were so easy to make and delicious. We added a little fresh lime juice and rimmed the glasses with green decorating sugar. Everyone raved about them."
-MissGolightly
"Well, I have to do more research on this — maybe another five to six drinks tonight just to make sure. This is absolutely delicious. But still, more research is needed!"
-gailanng
"This is a lovely and very refreshing twist on traditional margaritas. This recipe has given me the courage to step out of the box."
-Just_Ducky!!
"Very tasty and a very pretty drink too. We used unsweetened cranberry juice but still added a cup of soda water to cut the sweetness."
-Beautiful BC
"Best marg recipe I have ever made or tasted! So fresh. The agave nectar and the citrus made all the difference."
-Beachy Bum
"Like this recipe needs another five stars, but oh, yum! I am gonna make this review brief so I can finish my third. Be sure to use berry puree from fresh berries."
-Brandie Swift
"This is outstanding. It's full of delicious flavor that really hits the spot. This would be an excellent adult dessert drink."
-Bev
Nothing beats this fast and easy margarita, which can be mixed quickly and sipped slowly.
"Delish! Don't wait for Cinco de Mayo to try this. I skipped the sugar and didn't strain the seeds. It was so yummy."
-Rita~
"This was just the thing I needed to get through the sweltering humidity. I will definitely share this recipe with friends."
-xpnsve
"This is a delicious margarita. Patron really is the finest and smoothest tequila. I served it over ice and didn't use salt."
-Rita~
"Five stars! My neighbor brought me back some great 100 percent agave tequila from Cabo San Lucas, and I made this drink. It was a huge hit."
-CIndytc
Head to Margaritaville sans blender and straw. These fun shots will get you there, and they can be made using your favorite Jell-O flavor.
Not sure where to start? We've got you covered with our step-by-step guide.