Mint Julep Margarita

photo by Jonathan Melendez




- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1/2 cup
- Serves:
- 1
ingredients
- 2 limes (each cut into 16 pieces, 1 wedge reserved for garnish)
- 2 teaspoons superfine sugar
- 10 fresh mint leaves
- 2 ounces Bourbon
- 1 ounce orange liqueur
- 1⁄4 cup seltzer water
directions
- Place the limes in a cocktail shaker. Sprinkle with the sugar and add the mint leaves. Muddle well, making sure the juice is really extracted from the limes and the sugar has dissolved.
- Add the bourbon, orange liqueur and a couple of ice cubes. Cover and shake well, then strain into a glass. Can be served over ice or straight.
- Top off with seltzer. Garnish with a lime wedge.
Questions & Replies

Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Food.com
United States
Hungry for good food AND great conversation? Food.com boasts a smorgasbord of over 500,000 recipes and a community-inspired activity feed that allows our users to add reviews, tweaks, questions and photos to their favorite recipes. Grab a plate and join the fun!