Frozen Margaritas

Recipe by Lauriew
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    fluid ounces tequila (or more)
  • 1
    fluid ounce triple sec or 1 fluid ounce orange juice
  • enough ice, to make frothy (I use a fast food restaurant extra large plastic cup)
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DIRECTIONS

  • Add all ingredients into a blender.
  • Use puree setting until ice is completely crushed.
  • Wet glass rim with mix and dip in margarita salt.
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