Frozen Lemonade Pie
Delicious on a hot summer day. Prep time includes chilling time.
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INGREDIENTS
Nutrition- 1(6 ounce) can frozen lemonade
- 1
- 1(14 ounce) can sweetened condensed milk
- 1(6 ounce) container non-dairy whipped topping
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DIRECTIONS
- Add lemonade concentrate, cream cheese and sweetened condensed milk to blender.
- Blend until smooth and creamy.
- Scrape mixture into bowl.
- Fold in whipped topping.
- Pour mixture into graham cracker crust.
- Refrigerate 2 to 3 hours.
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