Easy Cherry Cheesecake
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 fat-free graham cracker crust
- 8 ounces fat free cream cheese
- 8 ounces fat-free cool whip
- 1 can cherries
- 1⁄4 cup sugar
directions
- Mix cream cheese and sugar until smooth.
- Fold in cool whip.
- Blend well.
- Pour mixture evenly into pie crust.
- Spread the cherries on top.
- Refrigerate until served.
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Reviews
-
I could not find my normal cherry cheesecake recipe, so I search the internet and found this ten minute cheesecake recipe. Over 2 weeks ago I made it and finally cut it today. Guilty as charge I ate half of it in one evening. Its better than the recipe I was looking for and it takes less time to make. Thanks for sharing this recipe Charlene. I'll be making two more this weekend to share with my co-workers.