Stumped for dinner? Get our life-saving Dinner Daily newsletter. You (and your stomach) can thank us later!
Cool Whip is a non-dairy dessert topping which is similar to whipped cream. It was introduced in 1966 by Kraft Foods and consists mainly of processed vegetable oils and high fructose corn syrup.
Season: available year-round
Calculated for: 1 cup, whipped
Please select a folder