"Can't have a mexican theme supper without these!"
-karen in tbayGet the Recipe
"Great strawberry margarita recipe! We used a pint of fresh strawberries from the farmer's market. It tastes unbelievably good and fresh."
-donGet the Recipe
"Excellent, refreshing, sweet and tangy!"
-Maria E L.Get the Recipe
Love celebrating the Kentucky Derby? Love celebrating Cinco de Mayo? Combine 2 favorite drinks—the mint julep and the margarita—to create a mash-up that you can sip while wearing a fancy hat and eating guacamole.Get the Recipe
Smoky mingles with sweet citrus in this refreshingly pink margarita.Get the Recipe
"This was excellent. The agave nectar added such a nice touch. It's now my favorite margarita recipe!"
-NorthwestGalGet the Recipe
"This is my favorite margarita and the only one I make at home. It is delicious and healthy!"
-Raye H.Get the Recipe
"These were wonderful! They're perfectly slushy with just the right taste — and you can make them in a snap."
-Sue LauGet the Recipe
"This is one of the best margaritas I've had. It has wonderful flavor and is so refreshing. This will definitely be my go-to recipe this summer."
-DeantiniGet the Recipe
"Wonderful! I used orange cream soda and Cointreau in place of the Triple Sec. It turned out even better than I had hoped."
-cookiedogGet the Recipe
"I'm always searching for new and exciting drinks to serve at my BBQ get-togethers, and this was easy and delicious."
-KittencalskitchenGet the Recipe
"I've been experimenting with making my own margaritas, trying to steer clear of the sugary mixes. I don't have to look any further — this is the best recipe ever."
-learning 2 cook in VTGet the Recipe
"This is ABSOLUTELY the BEST margarita I've ever had. I used Jose Cuervo Gold and fresh lime juice, which I think is key."
-Vicki in CTGet the Recipe
"This margarita stays in the freezer until you need it, so nothing goes to waste, and it's incredibly convenient."
-Chef #1363987Get the Recipe
"This is the perfect margarita. It's not too sweet, and the other flavors don't block out the tequila, which I love. I'll be making more of these!"
-EmmyDuckieGet the Recipe
"These were fantastic on a 90-degree day. They were refreshing drinks that weren't too sweet or too bitter."
-HesterXGet the Recipe
"I used light coconut milk to cut the fat and rimmed with pink berry-flavored sugar. The lavender really makes this special."
-AmandaInOzGet the Recipe
"These were so easy to make and delicious. We added a little fresh lime juice and rimmed the glasses with green decorating sugar. Everyone raved about them."
-MissGolightlyGet the Recipe
"Well, I have to do more research on this — maybe another five to six drinks tonight just to make sure. This is absolutely delicious. But still, more research is needed!"
-gailanngGet the Recipe
"This is a lovely and very refreshing twist on traditional margaritas. This recipe has given me the courage to step out of the box."
-Just_Ducky!!Get the Recipe
"Very tasty and a very pretty drink too. We used unsweetened cranberry juice but still added a cup of soda water to cut the sweetness."
-Beautiful BCGet the Recipe
"Best marg recipe I have ever made or tasted! So fresh. The agave nectar and the citrus made all the difference."
-Beachy BumGet the Recipe
"Like this recipe needs another five stars, but oh, yum! I am gonna make this review brief so I can finish my third. Be sure to use berry puree from fresh berries."
-Brandie SwiftGet the Recipe
"This is outstanding. It's full of delicious flavor that really hits the spot. This would be an excellent adult dessert drink."
-BevGet the Recipe
Nothing beats this fast and easy margarita, which can be mixed quickly and sipped slowly.Get the Recipe
"Delish! Don't wait for Cinco de Mayo to try this. I skipped the sugar and didn't strain the seeds. It was so yummy."
-Rita~Get the Recipe
"This was just the thing I needed to get through the sweltering humidity. I will definitely share this recipe with friends."
-xpnsveGet the Recipe
"This is a delicious margarita. Patron really is the finest and smoothest tequila. I served it over ice and didn't use salt."
-Rita~Get the Recipe
"Five stars! My neighbor brought me back some great 100 percent agave tequila from Cabo San Lucas, and I made this drink. It was a huge hit."
-CIndytcGet the Recipe