Fresh Carrot Cauliflower Pie

Recipe by pixie stiz
READY IN: 1hr 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees F.
  • Prepare the Savory Pie Crust by mixing croutons and melted butter in a 9" pie shell pan.
  • Bake for 8 minutes or until golden brown@ 375.
  • Remove from oven and set aside.
  • In a large skillet, melt butter.
  • Saute onion and garlic for 3 minutes until golden.
  • Add cauliflower, carrots, oregano, salt and pepper.
  • Cover and cook for 10 minutes, stirring occasionally.
  • Sprinkle 3/4 cup of cheese into prepared pie crust; add veggie mix.
  • Top with remaining cheese.
  • In a small bowl, beat eggs and milk; pour over ingredients in pie shell.
  • Bake in a 375 degree F oven for 30-40 minutes, until set.
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