Fresh Peach Brown Sugar Pie

Recipe by Courtly
READY IN: 1hr 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • preheat oven to 425.
  • Stir dry ingredients together.
  • Sprinkle peaches with lemon juice and almond extract.
  • Add dry ingredients and toss gently to mix.
  • Dump into pastry lined 9" pie pan, dot with butter and add top crust.
  • Cut vent holes.
  • Bake until bubbles and crust is browned.
  • About 35-45 minutes.
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