The EASIEST Pork Chop Casserole EVER

READY IN: 55mins
Recipe by deb k

This is the easiest casserole to put together when you are pressed for time and tastes wonderful. This was my neighbor's grandmothers recipe (who owned RC Cola, if anyone remembers that!) so it is a very old recipe, yet still one of my favorites.

Top Review by Bookworm M

Delicious recipe! It was just as easy as the title indicates. I substituted zucchini for green pepper (my kids aren't big fans of peppers) and it was great. I might consider cooking it for a slightly shorter time next time, as the pork chop were a little dry (but not bad).

Ingredients Nutrition

Directions

  1. Put rice and broth in a baking dish.
  2. Put sliced vegetables on top of rice and then layer pork chops on top of rice.
  3. Cover and bake at 350 deg for 45 minutes or until rice is tender.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a