Shrimp Avocado Pasta Salad

Submitted by Dienia B.

"Zaar World Tour 8, Aussie."

 

• Ready In: 10mins
• Ingredients: 10
• Serves: 4

ingredients

• DRESSING

• 1⁄3 cup olive oil
• 2 teaspoons Dijon mustard
• 1⁄3 cup fresh lemon juice

• SALAD

• 3 cups farfalle pasta, cooked
• 1 cup cooked shrimp, peeled
• 1⁄2 cup cherry tomatoes, cut in half
• 1 lb Baby Spinach, washed drained
• 2 shallots, minced
• 1 avocado, peeled, chopped
• 1⁄4 cup feta

directions

1. For the dressing, mix olive oil, Dijon mustard, and lemon juice together. Set aside.
2. Mix cooked pasta, shrimp, cherry tomatoes, spinach, shallots, avocado, and feta together; toss.
3. Add dressing and toss; serve or chill.