Indian Omelet

Submitted by Dienia B.

"Zaar World Tour 8"

 

• Ready In: 7mins
• Ingredients: 10
• Serves: 2

ingredients

• 4 eggs
• 1 tablespoon milk
• 1 tablespoon cilantro, minced
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1 tablespoon butter
• 3 green chilies, minced
• 3 tablespoons onions, minced
• 1⁄4 teaspoon turmeric
• 1 tomatoes, sliced for garnish

directions

1. Mix eggs, milk, cilantro, salt and pepper in a bowl.
2. Into a hot pan that has butter you can cook the green chilies, little ones like jalapenos, onion and then add turmeric right before you add eggs.
3. Pour in egg mixture and cook until set.
4. Garnish with tomato.

Reviews

[weekend cooker]

We loved it !! Though I left out the tomato, this was one delicious, flavorful omelette. The green chilies were a nice touch, that was especially enjoyed. Enjoyed this different style, and wonderful recipe. Made for PRMR.

 

[Maito]

We enjoyed these omelettes. Like another reviewer, I doubled the turmeric, which gave it a nice subtle flavor. I also halved the butter and used 2 jalapenos. Some bites were super spicy, others had none in them. I think if you spread out the onions/jalapenos evenly before you pour in the eggs, it might resolve that problem.

 

[mersaydees]

Great omelet! Made as directed with jalapeno peppers. Mine were huge, so I just used one pepper. A bit of the tomato with a bite of omelet really rocks! Thanks, Dienia B! Made for Best of 2012 tag game as recommended by weekend cooker.

 

[breezermom]

I only cooked for one, and was in a hurry, so made these as scrambled eggs with the added ingredients. A delicious, quick-out-the-door recipe! Loved the flavors. Thanks for sharing!

 

[I'mPat]

WOW what a flavour hit this was for breakfast - I scaled back for 1 serve and used a hotThai red chilli, seeds and all and doubled amount of turmeric and every mouthfull was delicious, thank you Dienia B, made for West To Market tag game.