Mediterranean Pork Stew

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Total Time
9hrs 20mins
20 mins
9 hrs

Put this in the slow cooker in the AM and it is ready for you and your company in the PM. The feta cheese will give you a salty taste while the goat cheese is more like cream cream.

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  1. Toss pork cubes with flour, cinnamon and thyme.
  2. Place in 4-quart slow cooker with onions.
  3. In medium bowl, stir together broth, wine, honey and vinegar.
  4. Pour over pork; cover and cook on low heat setting for 9-10 hours, until very tender.
  5. Serve portions in shallow soup plates over pasta or rice, garnish with goat cheese.