Total Time
Prep 15 mins
Cook 0 mins

Posted for World Tour 2

Ingredients Nutrition


  1. Place the cucumbers, onions and tomatoes in a large bowl. Set aside.
  2. In a small bowl, whisk together all dressing ingredients. Pour over salad mixture.
  3. Toss to coat well.
  4. Chill at least 2 hours before serving.
Most Helpful

Wow! Just like the cucumber salad I grew up with. It works with or without dill, but I think the fresh dill gives it that extra something. Thanks Parsley!

getoutofmygalley October 10, 2008

I can't stop eating this salad. I think it tastes better the next day. I've been eating it on avocado toast and can't get enough. Wish I would have made a double batch. Thanks for posting!

Lucky in Bayview July 16, 2012

Really good on It's own, but I like to put it on bagels and sandwiches too!

torie t. July 04, 2012