Scandinavian Cream Waffles

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I'm posting this one for the Zaar World Tour 2005!
- Ready In:
- 25mins
- Serves:
- Units:
8
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ingredients
- 4 eggs
- 100 g sugar
- 120 g flour
- 200 ml sour cream
- 3 tablespoons butter, melted
- 1 teaspoon cardamom or 1 teaspoon ginger, ground
directions
- Whisk the eggs with the sugar until foamy.
- Add the flour, sour cream and cardamom (or ginger).
- Beat the melted butter into the dough and leave to stand for 15 minutes.
- Heat your waffle iron and fill with batter, bake 4 to 6 goldenbrown waffles and serve with jam.
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RECIPE MADE WITH LOVE BY
@Maiumlteacute G.
Contributor
@Maiumlteacute G.
Contributor
"I'm posting this one for the Zaar World Tour 2005!"
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