Sweet Cream Waffles

Recipe by CoffeeMom
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl combine the flour, baking powder, salt, and sugar; stir until blended.
  • In a medium bowl, place the egg yolks, cream, and butter; whisk until well mixed.
  • Stir the dry ingredients into the cream mixture; whisk until well mixed and smooth.
  • Heat the waffle iron.
  • Brush lightly with butter if not nonstick.
  • Beat the egg whites until stiff, then fold them gently into the batter.
  • Cook until waffles are golden, about 5 minutes.
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