Sour Cream Lemon Waffles

Recipe by Parsley
READY IN: 11mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat your waffle iron; grease, if necessary.
  • In a mixing bowl, beat the eggs and sugar together well.
  • Mix the flour, lemon peel and sour cream together then gradually mix in to the eggs/sugar.
  • Stir in the butter and lemon juice.
  • Pour about 3/4 cup of the mixture into the preheated waffle iron. Bake according to your waffle iron's directions.
  • Serve w/ butter/syrup/powdered sugar.
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