Name: Sour Cream Lemon Waffles
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Yield: 4 serving(s)
Ingredients: 5 eggs; 1/4 cup sugar; 1 cup all-purpose flour; 1/2 teaspoon grated lemon peel; 1 cup sour cream; 1/4 cup butter, softened; 1 teaspoon lemon juice

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Recipe by Parsley

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Sour Cream Lemon Waffles created by Boomette

A Scandinavian waffle recipe.

Ready In:: 11mins
Serves:
Units:

4

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ingredients

5 eggs
¹⁄₄ cup sugar
1 cup all-purpose flour
¹⁄₂ teaspoon grated lemon peel
1 cup sour cream
¹⁄₄ cup butter, softened
1 teaspoon lemon juice

directions

Preheat your waffle iron; grease, if necessary.
In a mixing bowl, beat the eggs and sugar together well.
Mix the flour, lemon peel and sour cream together then gradually mix in to the eggs/sugar.
Stir in the butter and lemon juice.
Pour about 3/4 cup of the mixture into the preheated waffle iron. Bake according to your waffle iron's directions.
Serve w/ butter/syrup/powdered sugar.

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RECIPE MADE WITH LOVE BY

@Parsley

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@Parsley

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"A Scandinavian waffle recipe."

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review by Boomette

2/13/2011

The taste is very good. But the texture is not the best. We like our waffles crispy. But it was very hard to get them crispy. Thanks Parsley :) Made for Market tag game

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photo by Boomette

2/13/2011

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photo by Baby Kato

10/7/2010

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photo by Baby Kato

10/7/2010

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photo by Sarah_Jayne

10/7/2010

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