Peanut Butter Crunch Cake

"For my chocolate-peanut butter lovin' kids. This is a favorite of theirs."
 
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photo by True Texas photo by True Texas
photo by True Texas
Ready In:
1hr 20mins
Ingredients:
9
Serves:
12
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ingredients

  • 1 (18 1/4 ounce) package yellow cake mix
  • 1 cup peanut butter
  • 12 cup brown sugar
  • 1 cup water
  • 3 eggs
  • 14 cup vegetable oil
  • 34 cup semi-sweet chocolate chips, divided
  • 34 cup peanut butter chips, divided
  • 12 cup chopped peanuts
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directions

  • Add cake mix, peanut butter, and brown sugar to a mixing bowl.
  • Beat on low speed until crumbly.
  • Set aside 1/2 cup crumb mixture.
  • Add water, eggs, and oil to remaining crumb mixture; beat on low speed until moistened.
  • Beat on high speed for 2 minutes.
  • Add in 1/4 cup each of the chocolate chips and peanut butter chips; stir to combine.
  • Pour batter into a greased 13 x 9 inch baking dish.
  • Mix together the peanuts, reserved crumb mixture, and remaining chips; sprinkle evenly over the batter.
  • Bake at 350 degrees for 40-45 minutes or until a pick comes out clean.
  • Cool completely.

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Reviews

  1. Wonderfully easy & quick dessert!! I invited last minute company for dinner & hadn't thought about dessert. Printed this off at work, called hubby to go get a cake mix & whipped this up while putting the finishing touches on dinner. By the time dinner was over & coffee was served, this cake was ready to eat!! I did happen to have a can of whipped cream so I served with that - definitely not necessary. This cake is rich with a nice light texture. The peanut butter flavour is strong & the crunchy topping is perfect. I just left the peanuts whole to save a minute or two but other than that, followed the recipe exactly.
     
  2. So yummy! Made this over the weekend and we really like it. I did frost it with chocolate frosting although it would be great without it. I just like icing on cakes so added it to this one. Very easy to make and wonderful flavor. Thanks ratherbeswimmin!
     
  3. I make this cake for every potluck, work luncheon and my own birthdays. It is so delicious -- barely lasts more than a day!
     
  4. DH raved about this one. We had the first taste warm from the oven and it was good, but it's even better after it cools. This cake deserves a glass of milk to go with it, maybe even for breakfast. :-)
     
  5. Great cake. Packed full of peanut butter and chocolate chips! What could be better?
     
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