Chocolate Peanut Butter Crunch Balls

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READY IN: 40mins
YIELD: 3 1/2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat peanut butter and corn syrup in medium size bowl until well blended. Stir in cereal and mix well.
  • Using a rounded teaspoon, shape mixture into balls. Place on a lg baking sheet lined with foil. Chill several hrs until firm.
  • Place 6 ounces of chocolate in med size bowl and cover. Microwave on high for 1 minute Stir chocolate until melted and smooth. Add the remaining chocolate and cont. stiring until smooth.
  • Using a fork,spear peanut butter balls; dip into chocolate, turning to coat completely; shake off the excess by gently tapping the fork on the edge of the bowl. Return to the baking sheet.
  • Let stand about 2 hrs or until chocolate is almost firm. Sprinkle tops with chopped peanuts. Let stand until hardened.
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