Creamy Potluck Potatoes

Submitted by Fluffy

"Creamy cheesy and very good. Try this one for your next pot luck"

 

• Ready In: 50mins
• Ingredients: 10
• Serves: 4

ingredients

• 3 lbs potatoes, peeled and cut up (about 6 cups)
• 1 (10 ounce) can cream of chicken soup
• 1⁄2 cup sour cream
• 1 (3 ounce) package cream cheese, softened
• 2 tablespoons butter or 2 tablespoons margarine, softened
• 3⁄4 cup shredded cheddar cheese
• 1⁄4 cup sliced green onion
• 1⁄4 cup milk
• 1⁄4 teaspoon garlic salt
• 1⁄4 teaspoon pepper

directions

1. In a large saucepan cook potatoes for 10 to 12 minutes or until tender.
2. Drain rinse with cold water.
3. Drain again.
4. In a large bowl stir together the soup sour cream cream cheese and butter.
5. Stir in 1/4 cup of the shredded cheese, 3 tbsp of the green onions, milk garlic salt and pepper.
6. Stir in potatoes.
7. Put in 2 quart baking dish.
8. Bake at 350°F for 25 to 30 minutes or until heated through.
9. Sprinkle with remaining 1/2 cup cheese.
10. Let stand 5 minutes.
11. Sprinkle with remaining green onions.

Reviews

[MsKittyKat]

Worth the effort to make. This recipe is easy to follow and the resulting dish tastes great. Thanks.