Creamy Au Gratin Potatoes

Recipe by Little Bee
READY IN: 1hr 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 400 degrees.
  • Butter a large square casserole dish.
  • Layer 1/2 of the potatoes into bottom of the prepared casserole dish.
  • Top with the onion, and add the remaining potatoes.
  • Season with salt and pepper to taste.
  • In a medium-size saucepan, melt butter over medium heat.
  • Mix in the flour and salt, and stir constantly with a whisk for one minute.
  • Stir in milk.
  • Cook until mixture has thickened.
  • Stir in cheese all at once, and continue stirring until melted, about 30 to 60 seconds.
  • Pour cheese mixture over the potatoes, sprinkle with paprika and cover the dish with aluminium foil.
  • Bake 1 1/2 hours in the preheated oven.
Advertisement