Sarah's Potluck Potatoes

Name: Sarah's Potluck Potatoes
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 6 serving(s)
Ingredients: 1 (24 ounce) bag frozen hash browns (I use southern style); 2 cups sour cream; 1/2 cup butter, melted; 1/2 cup chopped onion; 2 (10 3/4 ounce) condensed cream of chicken soup; 1 1/2 cups grated cheddar cheese; 1 1/2 cups corn flakes

(3)

Recipe by SarryLUV

This is a great potluck idea. I got this recipe from my mom, who made it when I was a kid. I loved it, and still do.

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READY IN: 1hr 10mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

(24 ounce) bag frozen hash browns (I use southern style)
2

cups sour cream
¹⁄₂

cup butter, melted
¹⁄₂

cup chopped onion
2

(10 3/4 ounce) condensed cream of chicken soup
1 ¹⁄₂

cups grated cheddar cheese
1 ¹⁄₂

cups corn flakes

DIRECTIONS

Preheat oven to 350 degrees.
In a large microwave-safe bowl, microwave frozen hash browns for 4 minutes on high.
Stir sour cream, butter, onion,soup, and cheese into potatoes.
Spread mixture evenly into a greased 9X13 inch pan.
Sprinkle corn flakes over top.
Bake, uncovered, for 45-50 minutes or until bubbly around edges.

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