Scalloped Sweet Potatoes

Recipe by karen
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • Spread half of the sliced potatoes in the bottom of a lightly buttered baking dish.
  • Sprinkle with half of the butter and cheese.
  • Season with salt & pepper.
  • Add remaining sweet potato slices.
  • Pour milk over potatoes.
  • Top with remaining butter and grated cheese.
  • Bake covered for 30 minutes. Remove foil and bake for an additional 15 minutes or until potatoes are tender. Let sit for 10 minutes before serving.
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