Brown Raisin Cake (Dutch Quick Bread)

photo by kellychris

- Ready In:
- 1hr 10mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1 cup sugar
- 1 cup coffee or 1 cup water
- 1 cup raisins
- 3 tablespoons butter or 3 tablespoons margarine
- 1 cup flour
- 1 cup whole wheat flour
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon clove
- 1⁄4 teaspoon nutmeg
directions
- Blend ingredients well.
- Pour into loaf pan sprayed with cooking spray.
- Bake at 350° for 1 hour.
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Reviews
-
I made this loaf yesterday and we enjoyed it so much, I'm making it again today. I used coffee and all purpose flour, and left out the cinnamon due to my husband not liking it. Even with those changes it still turned out well. It doesn't crumble as does so many other loaves I've made. Thank you for the recipe ElaineAnn and plan to make it quite often.
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Don't believe I have ever made a cake that took so little time. Not only that but I always have the ingredients. Above all that,,,, it is absolutely divine. There are so many times I need to make something for a sick friend or new baby & have to waste time going to the store, This is ideal for that. Thank you so much for sharing ElaineAnn! Made for your Football Pool week 8 win.
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RECIPE SUBMITTED BY
ElaineAnn
United States