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1/1 Photo of Tuna Mousse
Lovey, creamy, tomatoey, mousse with a perfect salmon-pink appearance. Looks really fancy for guests if set in a fish-shaped mould and once unmoulded, garnished with a few prawns and lemon slices. Keeps for at least 3 days in the refrigerator. Preparation time does not include chilling/setting time.
Units: US | Metric
Serving Size: 1 (85 g)
Servings Per Recipe: 20
The following items or measurements are not included:
tomato soup mix