Slow Cooker Beef Stew

READY IN: 6hrs
Recipe by CoffeeB

Great for a busy work day. And the smell..ooohhhhh!!

Top Review by Kittencal@recipezazz

Delicious! I used all beef stock and omitted the bouillon cubes I also added in some crushed chili flakes, thanks for posted this great crockpot stew recipe Sue, we enjoyed this today for an early dinner!

Ingredients Nutrition

Directions

  1. Combine flour, onion powder, salt and pepper in a large plastic bag.
  2. Shake to mix.
  3. Add beef to bag and shake to coat.
  4. Heat olive oil in a skillet and add beef to brown on all sides.
  5. Place beef in a slow cooker.
  6. Add tomato juice just until beeef is covered.
  7. Add onions, celery and bay leaf.
  8. Cook beef on low until tender, about 4-6 hours.
  9. Add carrots, potatoes, green beans, bouillon and water.
  10. Cook 1-2 hours until vegetables are soft.

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