Rick's Unstuffed Cabbage Casserole

Submitted by Rick Young

"A skillet version of stuffed cabbage rolls without the rolling."

 

• Ready In: 25mins
• Ingredients: 11
• Serves: 4

ingredients

• 1 lb extra lean ground beef
• 1⁄2 cup onion, chopped
• 4 cups cabbage, chopped
• 2 2⁄3 cups instant rice, uncooked
• 2 2⁄3 cups water
• 2 (10 3/4 ounce) cans reduced fat reduced sodium condensed tomato soup
• 2 teaspoons parsley flakes
• 2 teaspoons prepared yellow mustard
• 2 teaspoons Worcestershire sauce
• 1 tablespoon brown sugar
• 1 tablespoon vinegar

directions

1. Brown hamburger and onions in pan sprayed with butter-flavored cooking spray.
2. Add remaining ingredients.
3. Bring to mild boil.
4. Reduce heat and let simmer for 5 minutes or until done.

Reviews

[Mardoll10]

I didn't like this at all. 5 minutes wasn't nearly enough time to cook the cabbage, I must have cooked it for at least an hour and it was still hard. I used a 10-inch skillet, and it was practically overflowing.....it needs a way bigger pan. Overall the "casserole" lacked flavor, and we ended up throwing most of it away.