Quick Pumpkin Pudding
- Ready In:
- 25mins
- Ingredients:
- 7
- Yields:
-
0.5 cup
- Serves:
- 7
ingredients
- 144.58 g package instant vanilla pudding
- 340.19 g can evaporated milk
- 425.24 g can pumpkin puree
- 4.92 ml pumpkin pie spice
- chocolate chips (optional)
- fat-free whipped topping (optional)
- chocolate syrup (optional)
directions
- BEAT pudding mix and evaporated milk according to package directions in large bowl.
- Refrigerate for 5 minutes.
- Add pumpkin and pumpkin pie spice; mix well.
- Stir in chocolate chips (optional).
- Spoon into dessert dishes.
- Refrigerate for 10 minutes or until ready to serve.
- Top with whipped topping and chocolate syrup, if desired.
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