Dot's Quick Shake Ginger Pudding

READY IN: 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat well together (or shake well in quick shake)the first 6 ingredients.
  • Then, add the ground ginger and baking soda, and beat/shake well again.
  • Pour into greased casserole/pie dish.
  • Bake at 180 C/ 350 F for 30 to 45 minutes.
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