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1/2 Photos of Millet Oatmeal Bread (Gluten-Free)
1 hr 50 mins
My mother makes this for me. She has made many different gluten free breads in search of the perfect sandwich loaf and this is my favorite so far. I didn't see it on zaar, so I thought I'd post it. This bread worked great for sandwiches and had good flavor. I kept it in the freezer with each slice separated by a piece of wax paper. Whenever I needed some, I'd defrost it for 20-30 seconds and let it sit for a few minutes. This bread is also more nutritional than most gluten free breads since it isn't loaded with starches. Makes 1 10" loaf or 2 8" loaves. Cooking time includes rise time.
8 inch ...
Units: US | Metric
Serving Size: 1 (510 g)
Servings Per Recipe: 2
The following items or measurements are not included: