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    You are in: Home / Recipes / Meatloaf Muffins With Stove Top Stuffing Recipe
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    Meatloaf Muffins With Stove Top Stuffing

    Meatloaf Muffins With Stove Top Stuffing. Photo by grunig

    1/3 Photos of Meatloaf Muffins With Stove Top Stuffing

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    grunig's Note:

    This is very quick and easy to make. Kids love the "muffins". Also great for any of those anti-onion people in your home. You can make it with ground turkey to make it really healthy. I actually have a pan I drilled holes in to let the fat and grease drain out while cooking. We make these often. I got this recipe from a friend who was doing Weight Watchers at the time. Oh, and I half this recipe all the time. If I feel like loafs I just form those and bake a bit longer.

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    Ingredients:

    Serves: 6-8

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients.
    2. 2
      Spray muffin tins with cooking spray (Pam), esp for turkey.
    3. 3
      Fill muffins tins to top.
    4. 4
      Bake at 350°F for 35 minutes.

    Ratings & Reviews:

    • on August 02, 2010

      55

      These were wonderful! I used ground turkey, cut the recipe in half, added ketchup and worchestershire sauce and they were delicious! We're having the rest of them tomorrow night but I'm definitely making more of these and putting them in the freezer. Yummy!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 29, 2012

      55

      This was great!! Super simple, and very delicious! I added garlic, ketchup, and worchestershire sauce to my mixture. Served with garlic mashed potatoes, garlic green beans, and brown gravy. Even my picky 6 yr old and 4 yr old boys ate this. Thank you! I finally found a meatloaf recipe that is no-fail!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2011

      45

      These were good but a bit bland. I added three tablespoons of ketchup to the mixture. I got 17 muffins. We ate some and I froze some for another dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Meatloaf Muffins With Stove Top Stuffing

    Serving Size: 1 (176 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 458.5
     
    Calories from Fat 227
    49%
    Total Fat 25.2 g
    38%
    Saturated Fat 9.6 g
    48%
    Cholesterol 165.1 mg
    55%
    Sodium 523.6 mg
    21%
    Total Carbohydrate 21.7 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.4 g
    9%
    Protein 33.3 g
    66%

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