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    You are in: Home / Recipes / Marble Cheesecake Recipe
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    Marble Cheesecake

    Marble Cheesecake. Photo by -Sylvie-

    1/2 Photos of Marble Cheesecake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    15 mins

    50 mins

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    Units: US | Metric


    1. 1
      Combine crumbs, sugar, and margarine; press onto bottom of 9-inch Spring- form cake pan.
    2. 2
      Bake at 350 degrees F., 10 minutes.
    3. 3
      Combine cream cheese, sugar and vanilla, beating at medium speed on electric mixer until well blended.
    4. 4
      Add eggs, one at a time, mixing well after each addition.
    5. 5
      Blend chocolate into 1 cup batter.
    6. 6
      Spoon plain and chocolate batters alternately over crust; cutting through batters with knife several times for the marble effect.
    7. 7
      Bake at 450 degrees F., 10 minutes.
    8. 8
      Reduce oven temperature to 250 degrees F.; continue baking 30 additional minutes.
    9. 9
      Loosen cake from rim of pan; cool before removing rim of pan.
    10. 10

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on May 15, 2009


      This was delicious! Unfortunately, I am a little lame in the kitchen and couldn't make it look as nice as the photo you posted. But the flavour was great and my guests loved it!

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    • on November 02, 2007


      I dont think there is any cheesecake I dont like, but this nonetheless is fantastic. Thankyou. It looks and tastes very elegant, and is quite simple to throw together.

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    • on August 22, 2007


      This is now my go to basic cheesecake recipe, generally just using vanilla and lemon zest/juice without the chocolate. I use digestive biscuits or gingernuts for my base. Sometimes I use regular cream cheese, or light, or a mixture of the two. Very easy to make and turned out beautifully; dense, tangy and creamy. It also freezes well, although if you use predominantly light cream cheese it freezes less well. Being an impatient person discovered it's really good as a kind of ice-cream cake...

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Marble Cheesecake

    Serving Size: 1 (117 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 408.5
    Calories from Fat 274
    Total Fat 30.5 g
    Saturated Fat 15.3 g
    Cholesterol 130.7 mg
    Sodium 320.9 mg
    Total Carbohydrate 29.0 g
    Dietary Fiber 0.7 g
    Sugars 23.6 g
    Protein 6.9 g

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