Banana Split Cheesecake

Submitted by tranch

• Ingredients: 11
• Serves: 8

ingredients

• CRUST

• 2 cups graham cracker crumbs
• 1⁄2 cup sugar
• 6 tablespoons butter, melted

• FILLING

• 2 (8 ounce) packages cream cheese, softened
• 1 cup sugar
• 5 large eggs, room temperature
• 1⁄2 cup heavy cream
• 1 cup sour cream
• 3 teaspoons vanilla extract
• 1⁄4 cup cornstarch
• 1 1⁄2 cups bananas, mashed

directions

1. Preheat oven to 350 degrees.
2. In a small bowl combine cracker crumbs, sugar and butter.
3. Mix well then pat into the sides and bottom of a 10 i nch springform pan.
4. Set aside. In a large mixer bowl beat cream cheese and sugar until light. Add eggs, one at a time, beating after each addition.
5. Stir in cream, sour cream, vanilla and cornstarch.
6. Blend well.
7. Stir in banana then transfer mixture to springform pan.
8. Bake 1 hour or until edges are firm and center is set. - - - - - - - - - - - - - - - - - -

Reviews

[edstein]

Great