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    You are in: Home / Recipes / Emeril's Spice Blend Recipes
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    Emeril's Spice Blend Recipes

    Emeril's Spice Blend Recipes. Photo by 2Bleu

    1/1 Photo of Emeril's Spice Blend Recipes

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    2Bleu's Note:

    Choose your spice combo, mix and store. Creole seasoning yields 2/3 cup. SouthWest Seasoning yields 1/2 cup. and Rustic Rub yields 2 cups.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    BAYOU BLAST (CREOLE SEASONING)

    SOUTHWEST SPICE SEASONING

    RUSTIC RUB

    Directions:

    1. 1
      Combine all the ingredients (of your choice of spice blend) in a mixing bowl. Mix well.
    2. 2
      Spice blends can be stored in an airtight container in your spice cabinet for up to 3 months.

    Browse Our Top Herb and Spice Mixes Recipes

    Ratings & Reviews:

    • on June 26, 2011

      55

      The Bayou Blast is definitely a keeper! I was making Hawaiin Baked Spicy Shrimp and realized I only had Cajun seasoning. This was absolutely perfect, with just the right amount of heat. I can't wait to try the other two blends. Thanks for sharing! Made for PRMR Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2010

      55

      I made this for the Spice & Herb Swap -- Paprika. I made all three but have only used the Rustic Rub on some steaks grilled on the my Foreman grill. Will be trying the others soon and will report back on them. Keeping this in my Herb and Seasoning cookbook to use again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Emeril's Spice Blend Recipes

    Serving Size: 1 (483 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 962.3
     
    Calories from Fat 208
    21%
    Total Fat 23.1 g
    35%
    Saturated Fat 4.5 g
    22%
    Cholesterol 0.0 mg
    0%
    Sodium 63217.6 mg
    2634%
    Total Carbohydrate 204.4 g
    68%
    Dietary Fiber 78.8 g
    315%
    Sugars 17.7 g
    71%
    Protein 42.8 g
    85%

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