Easy Pork Chops

READY IN: 40mins
Bergy
Recipe by MizzNezz

These chops come out of the oven so moist and juicy. Can also be done on the grill.

Top Review by Marla in California

Nice and moist pork chops. I didn't have any sage so I substituted poultry seasoning instead.

Ingredients Nutrition

  • 12 teaspoon salt
  • 14 teaspoon pepper
  • 14 teaspoon paprika
  • 14 teaspoon sage
  • 14 teaspoon thyme
  • 4 boneless pork loin chops
  • 1 tablespoon oil
  • 1 onion, sliced

Directions

  1. Mix the dry ingredients and sprinkle on both sides of the pork chops.
  2. Brown chops in oil.
  3. Place each of the chops on a piece of heavy foil.
  4. Layer each with onions.
  5. Seal pouches tightly.
  6. Place on baking sheet.
  7. Bake at 425* for 30 minutes.

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