Easy Cheesy Pork Chops!

Recipe by Verelucky
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 3
    potatoes, peeled and cut into chunks
  • 1
    large white onion, cut up
  • 1
    (10 1/2 ounce) can cheddar cheese soup
  • milk (enough to fill up can)
  • olive oil (enough to brown pork chops in)
  • salt and pepper
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DIRECTIONS

  • Using an electric frying pan, brown pork chops in olive oil.
  • Remove from pan.
  • Lower heat and add can of cheese soup, then fill can with milk and add.
  • Stir with whisk until smooth.
  • Add pork chops, potatoes and onion.
  • Bring temperature up to simmer.
  • Simmer covered for 30 minutes, stirring occasionally.
  • Serve in a casserole dish.
  • (Very rich & delicious!).
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