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    You are in: Home / Recipes / Easy Chicken Marsala Recipe
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    Easy Chicken Marsala

    Easy Chicken Marsala. Photo by BLUE ROSE

    1/2 Photos of Easy Chicken Marsala

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    *everydaymom*'s Note:

    This is an easy and delicious way to make this famous dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Coat chicken in flour.
    2. 2
      Heat butter in large frying pan.
    3. 3
      Brown chicken, then take out and keep warm.
    4. 4
      Add garlic and mushrooms.
    5. 5
      Saute until brown.
    6. 6
      Add Marsala wine to deglaze.
    7. 7
      Add water and bouillon cubes.
    8. 8
      Simmer for approximately 10 minutes.
    9. 9
      Add chicken and continue to simmer until chicken is fully cooked.
    10. 10
      (If desired, mix in some cornstarch to thicken).
    11. 11
      Serve with white or brown rice.

    Ratings & Reviews:

    • on February 18, 2009

      45

      Very easy dish to make in no time at all. For me I chose to add some herbs to our but other than that a great easy recipe to try. I chose to use onions instead of mushrooms to our dish.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Chicken Marsala

    Serving Size: 1 (369 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 505.7
     
    Calories from Fat 175
    34%
    Total Fat 19.5 g
    30%
    Saturated Fat 7.6 g
    38%
    Cholesterol 108.2 mg
    36%
    Sodium 454.4 mg
    18%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.0 g
    12%
    Protein 32.5 g
    65%

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