Easy Chicken Marsala

Recipe by Miracle Miriam
READY IN: 40mins
SERVES: 4

INGREDIENTS

Nutrition
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DIRECTIONS

  • In plastic bag, combine flour, salt, and pepper. Add chicken; shake to coat.
  • Heat oil over medium heat and add chicken. Cook until no longer pink in center. Remove and set chicken aside.
  • In the same skillet add garlic and mushrooms; cook 2-3 minutes.
  • Stir in tomatoes, tomato sauce, wine, and basil. Reduce heat to low and simmer for 5 minutes.
  • Return chicken to skillet and simmer for an additional 5 minutes. Serve over hot linguine.
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