Chinese Chicken Casserole
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 473.18 ml rice (cooked)
- 453.59 g chicken breast (cooked and diced)
- 297.66 g can cream of chicken soup
- 411.06 g can chicken broth
- 2 (453.59 g) can sliced water chestnuts
- 236.59 ml mayonnaise
- 118.29 ml onion (chopped)
- 473.18 ml corn flakes
directions
- Combine all ingredients except corn flakes into 9x13 glass baking dish.
- Top with corn flakes.
- Bake at 350 F for 45 minutes.
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