Adapted from a Kiwi cookbook
Serving Size: 1 (127) g
Servings Per Recipe: 4
Calories: 67.3
Calories from Fat 4 g 6 %
Total Fat 0.5 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 289.1 mg 12 %
Total Carbohydrate 15.5 g 5 %
Dietary Fiber 3.6 g 14 %
Sugars 3.8 g 15 %
Protein 3.1 g 6 %