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    You are in: Home / Recipes / Cajun Baked Catfish
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    Cajun Baked Catfish

    Ingredients:

    Servings:

    0

    Directions:

    Prep Time: 10 mins

    Total Time: 30 mins

    1. 1 Preheat oven to 375º.
    2. 2 Saute the diced bacon, onion and garlic. Add the butter and herbs. Simmer 3 minutes. Add the fish, stir and simmer 3 minutes more.
    3. 3 Transfer to a baking dish and bake for about 20 minutes or until the fish is done.
    1. ? Have a question about this recipe? Ask the community.
    Baked Catfish. Recipe by Hey Jude

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    Baked Catfish

    By Hey Jude

    Ratings & Reviews:

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    About This Recipe

    Cajun Baked Catfish

    on May 19, 2009
    ID #372757

    I've been making this recipe for years, and it's very good. I believe I clipped this recipe from the Tulsa World Newspaper in the 80's, but don't remember the origin. This is a nice change from fried catfish. You can use any fish, toss in some shrimp, green pepper, celery and fresh tomatoes are also good. Serve with rice. Posted for ZWT5.

    Photos

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    Nutrition Facts

    Cajun Baked Catfish

    Serving Size: 1 (274 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 730.9
     
    Calories from Fat 600
    82%
    Total Fat 66.7 g
    102%
    Saturated Fat 34.7 g
    173%
    Monounsaturated Fat 21.4 g
    107%
    Polyunsaturated Fat 5.3 g
    26%
    Trans Fat 0.0 g
    0%
    Cholesterol 213.4 mg
    8%
    Sodium 562.2 mg
    23%
    Potassium 622.2 mg
    17%
    Magnesium 46.9 mg
    1%
    Total Carbohydrate 3.9 g
    1%
    Dietary Fiber 0.6 g
    2%
    Protein 29.3%
    58%

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