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Baked Breaded Yummy Catfish

Baked Breaded  Yummy Catfish created by sydsmama

I don't know how original this is, but my husband loves it. It is full of flavor. We serve it with a baked sweet potatoe and sauteed spinach and garlic.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Line baking dish with foil and spray with cooking spray.
  • Combine egg and Italian dressing in shallow dish.
  • Combine breadcrumbs, cheese, pepper, and garlic powder in second shallow dish.
  • Dip fish in egg mixture, followed by bread crumb mixture.
  • Drizzle remaining egg mixture over fish.
  • Add remaining breadcrumbs to fish.
  • Coat lightly with cooking spray.
  • Bake at 350 degrees for forty-five minutes.
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RECIPE MADE WITH LOVE BY

@suzpizz
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@suzpizz
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"I don't know how original this is, but my husband loves it. It is full of flavor. We serve it with a baked sweet potatoe and sauteed spinach and garlic."
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  1. pmdk37
    This has become my favorite fish dish. I actually don't add the garlic, mostly because I've been relying on my memory when I prepare it and forgot. When we haven't had it for a week or so I start to crave it. My grandchildren really like it. My ten year old granddaughter had the leftovers for lunch the next day.
    Reply
  2. Zuri C.
    The taste was great! I ended up having to drain them on paper towels though because it was a tad greasy but it was a great alternative to frying!
    Reply
  3. Chef in the Making
    I have never made catfish and this recipe was perfect! I went a little overboard with the Italian dressing but the fish was perfect!
    Reply
  4. renee46218
    I used raspberry vinegarette instead of Italian dressing and cornmeal instead of breadcrumbs and it was great.
    Reply
  5. renee46218
    I used raspberry vinegarette instead of Italian dressing and cornmeal instead of breadcrumbs and it was great.
    Reply
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