Apple Mango Chutney
photo by rpgaymer
- Ready In:
- 1hr 15mins
- Ingredients:
- 14
- Serves:
-
6
ingredients
- 2 Granny Smith apples (peeled and cut into 1/4 inch chunks)
- 1 can sliced mango (drain the juice or syrup, cut into 1/2 inch chunks)
- 59.14 ml chopped red onion
- 9.85 ml chopped ginger
- 59.14 ml orange juice
- 29.58 ml lemon juice
- 29.58 ml apple cider vinegar
- 88.74 ml light brown sugar
- 59.14 ml raisins
- 0.61 ml cayenne
- 0.61 ml cinnamon
- 0.61 ml nutmeg
- 2.46 ml sea salt
- 0.61 ml thyme
directions
- Add all of the ingredients to a pot and cook under low to medium heat (keep a slight simmer) for up to 1 hour or until apples are tender, stirring frequently.
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