Chocolate Cream Cheese Pie

Submitted by SarahBeth

"I mean I rarely have time to make a cheesecake. This will do. from cooksrecipes.com. Cook time is chill time."

 

• Ready In: 4hrs 20mins
• Ingredients: 6
• Yields: 1 pie
• Serves: 8

ingredients

• 2 cups semi-sweet chocolate chips
• 1⁄3 cup whole milk
• 2 tablespoons granulated sugar
• 1 (4 ounce) package cream cheese, softened
• 1 (8 ounce) container frozen non-dairy topping, thawed
• graham cracker pie crust

directions

1. In a small saucepan, heat chocolate chips and milk over low heat, stirring until melted. Let cool.
2. In a large bowl, beat together sugar and cream cheese.
3. Add chocolate mixture and beat until smooth.
4. Fold in whipped topping to blend.
5. Spoon mixture into pie crust. Freeze about 4 hours to set.

Reviews

[alligirl]

This is a rich, rich pie! YUM! Sooooo smooth and creamy, it is a great sub for a cheesecake! I'm sorry that my photo doesn't do it justice; I may try again, for a better shot, providing I get another slice! ;-) I did follow the recipe, as directed. Thanks so much for sharing a fab pie recipe, ~SarahBeth~!

 

[Toni in Colorado]

This is 5 stars for those that love chocolate. Very easy to make and pretty.