Three Cheese Potato Bake
A kid favorite!!
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INGREDIENTS
Nutrition- 2 2⁄3cups chicken broth
- 2⁄3cup milk
- 1⁄2teaspoon pepper
- 2 2⁄3
- 1⁄3cup shredded monterey jack cheese
- 1⁄3cup shredded cheddar cheese
- 1⁄3cup shredded Velveeta cheese
- 2tablespoons snipped chives
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DIRECTIONS
- In a large saucepan, combine the broth, milk, butter, salt and pepper; bring to a boil.
- Remove from the heat; stir in potato flakes.
- Let stand for 30 seconds; fluff with a fork.
- Transfer to a greased 1 quart baking dish.
- Top with the three cheese.
- Bake, uncovered, at 350 degrees for 20 minutes or until cheese is melted.
- Sprinkle with chives.
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