Swiss Corn Bake

Recipe by carolinafan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350*.
  • Lightly grease 2-quart baking dish; set aside.
  • In large bowl stir together egg, corn, milk, onion, salt and pepper.
  • Stir in 3/4 cup of the cheese.
  • Spoon into prepared baking dish.
  • In medium bowl combine bread crumbs, butter and remaining 1/4 cup cheese.
  • Sprinkle over corn mixture.
  • Bake for 25 to 30 minutes or until golden brown and the center jiggles slightly.
  • Let stand for 10 minutes before serving.
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