Swedish Meatballs

Recipe by KaraRN
READY IN: 1hr 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix ground chuck, crackers, eggs, and onion. Make into meatballs.
  • Place in pan.
  • Bake at 350°F for 30 minutes.
  • While meatballs are cooking during this 30 minutes is a good time to mix up your sauce by mixing the ketchup, brown sugar, Worcestershire sauce, and vinegar.
  • Remove from oven and drain excess grease.
  • Return to pan.
  • Pour sauce over meatballs, and stir to coat all the meatballs.
  • Bake another 30 minutes at 350°F until meatballs are cooked through.
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