Crock Pot Swedish Meatballs

Recipe by Denver cooks
READY IN: 5hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (38 ounce) package frozen meatballs
  • 1
    (10 3/4 ounce) can low-sodium cream of mushroom soup
  • 1
    (10 3/4 ounce) can beef consomme
  • 8
    ounces sour cream
  • 12
    teaspoon nutmeg
  • 8
    ounces fresh sauteed mushrooms

DIRECTIONS

  • Place all ingredients in a crock pot.
  • Cook on low for at least 5 hours.