saffron potatoes

Recipe by chia2160
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • crumble saffron into water.
  • heat butter in a skillet, then brown potatoes in 1 layer, turning over after 5 minutes.
  • add water, salt,& pepper and simmer at medium, uncovered for 5 minutes.
  • reduce heat to low and simmer 15-20 minutes more until water is evaporated.
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