Buttery Garlic Potatoes
A tasty side dish made in the microwave. tested in a 1100 watt microwave.
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INGREDIENTS
Nutrition- 6small red potatoes, quartered
- 1⁄4
- 1teaspoon seasoning salt
- 1teaspoon paprika
- 1teaspoon dried parsley flakes
- 1teaspoon minced garlic
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DIRECTIONS
- Place the potatoes in a 2 quart microwave safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat.
- Microwave, uncovered, on high for 8-10 minutes or until potatoes are tender, stirring frequently.
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